Mimi's Slumgullion

Mimi's Slumgullion

137 Reviews
  • Prep: 10 min
  • Cook: 50 min
  • Ready In: 1 hr 15 min

“This is my grandmother Mimi's recipe. It has always been an excellent and inexpensive meal.” - by CHRIS523

Ingredients

Hide Checklist

Adjust Servings

Original recipe yields 4 servings

Directions

  1. Heat oil in a large skillet over medium low heat, and stir in the onion. Cook onion until tender and golden brown, about 5 to 10 minutes.
  2. Place potatoes, salt and green bell peppers into the skillet with the onion. Cover and fry for 3 to 5 minutes. Stir in ground black pepper. Place the kielbasa pieces on top of mixture, cover and let cook for 15 to 20 minutes, stirring occasionally.
  3. Stir kielbasa into the mixture and cook an additional 10 to 15 minutes, or until potatoes are tender. Allow to sit covered for an additional 15 minutes before serving.

Nutrition

Amount Per Serving (4 total)

  • Calories
  • 693 cal
  • 35%
  • Fat
  • 48.4 g
  • 74%
  • Carbs
  • 44.7 g
  • 14%
See More

Based on a 2,000 calorie diet

Share It

Reviews (137)

Rate This Recipe
gm2k
47

gm2k

"Wonderful Recipe! I did add 3 cloves of fresh garlic minced (I LOVE Garlic). Used 1 Red & 1 Green Pepper, 1 Red Onion, fresh ground pepper 1/2 teaspoon or to taste, 4 Red potatoes (sliced like potato ..." See morechips but thicker, and added 1 1/2 tsp Mrs. Dash Italian Medley, 2tsp Parsley (freshly chopped). I did with these specs but times 3 as I needed bigger serving size. I used cast iron skillets and it came out wonderful and very colorful. I recommend changing up the peppers to red, green, yellow, and orange. Not only for color but some peppers are sweeter than others if you want something along the lines of sweetness. Next time I will be cutting back on the oil beings that much oil was not needed, due to the fact that kielbasa is naturally greasy anyhow. If you decide to add the fresh garlic and parsley add with the onions and oil. :)"

JET'smom
15

JET'smom

"I got a little creative. I added red, green, and yellow peppers, asparagus, mushrooms and of course garlic. I added all of the veggies in the w/ onions. Other than that I followed directions and ingre..." See moredients. Was very good! Would make a great breakfast dish with a tortilla, maybe even as a buritto."

~TAYLOR~
14

~TAYLOR~

"I've heard so many good things about this recipe, but we don't like Kielbasa.So I went ahead and used Spicy Italian Sausage in it's place.My other changes to the basic recipe were in adding 2 cloves ..." See moregarlic to the onion saute,adding an extra potato, using 3 peppers (green, red and orange), and adding about 2 Tbsp. fresh parsley just before serving. We really enjoyed this dish... and even though I may have changed it up a bit to suit our particular tastes, I'm still rating it a 5*. This recipe is highly recommended, no matter what kind of sausage you choose to use."

More Reviews

Similar Recipes

Slumgullion

Slumgullion

S.O.P.P.

S.O.P.P.

Slumgullion

Slumgullion

Polish Meat and Potatoes

Polish Meat and Pota…

Mimi's Zucchini Pie

Mimi's Zucchini Pie

Mimi's Eggplant Casserole

Mimi's Eggplant Cass…

Hobo Dinner

Hobo Dinner

Mimi's Giant Whole-Wheat Banana-Strawberry Muffins

Mimi's Giant Whole-W…

Mimi's Curried Hawaiian Chicken Salad

Mimi's Curried Hawai…

Sausage Casserole I

Sausage Casserole I

    Top

    <

    previous recipe:

    Polish Meat and Potatoes

    >

    next recipe:

    Mimi's Giant Whole-Wheat Banana-Strawberry Muffins

    ×

    Want More?

    Just swipe to see more like this.