Chocolate Chip Cheese Ball

Chocolate Chip Cheese Ball

981

"A sweet switch from the usual cheese ball. Serve with graham crackers or chocolate wafers."

Ingredients

3 h 20 m {{adjustedServings}} servings 102 cals
Serving size has been adjusted!

Original recipe yields 32 servings

Adjust

Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 102 kcal
  • 5%
  • Fat:
  • 8.4 g
  • 13%
  • Carbs:
  • 6.9g
  • 2%
  • Protein:
  • 1 g
  • 2%
  • Cholesterol:
  • 15 mg
  • 5%
  • Sodium:
  • 42 mg
  • 2%

Based on a 2,000 calorie diet

On Sale

What's on sale near you.

Directions

  • Prep

  • Ready In

  1. In a medium bowl, beat together cream cheese and butter until smooth. Mix in confectioners' sugar, brown sugar and vanilla. Stir in chocolate chips. Cover, and chill in the refrigerator for 2 hours.
  2. Shape chilled cream cheese mixture into a ball. Wrap with plastic, and chill in the refrigerator for 1 hour.
  3. Roll the cheese ball in finely chopped pecans before serving.
  • profile image
{{ reviewLastUpdatedDate | date: 'MM/dd/yyyy' }}

Your rating

{{ratingWords}}
Cancel
Submit

Reviews

981
  1. 1239 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  

Tastes like a chocolate chip cheesecake and is so simple to make! This was a HUGE hit at a ladies' luncheon that I made it for. Everyone kept going back for more and everyone requested the rec...

so tasty! i have made this more times than i can count for certain occasions. some tips on this: NO LOWFAT ALLOWED! its too runny. and also, if you can't get it to form into a ball, you dont hav...

I MADE THIS RECIPE FOR THE FIRST TIME. I FOUND THE OTHER REVIEWS TO BE MOST HELPFUL,ESPECIALLY THE SUGGESTION OF INCREASING THE CONFECTIONERS SUGAR TO 1 CUP WHICH I DID. I ALSO HAD NO TROUBLE W...