Cucumber Sandwiches II

Cucumber Sandwiches II

91

"Very tasty and easy to assemble -- these open-faced appetizer bites are a real summertime treat! They're great at picnics and cookouts."

Ingredients

30 m {{adjustedServings}} servings 66 cals
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Original recipe yields 15 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 66 kcal
  • 3%
  • Fat:
  • 5.8 g
  • 9%
  • Carbs:
  • 2.2g
  • < 1%
  • Protein:
  • 1.4 g
  • 3%
  • Cholesterol:
  • 18 mg
  • 6%
  • Sodium:
  • 259 mg
  • 10%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Ready In

  1. In a small bowl, blend cream cheese, sour cream and dry Italian-style salad dressing mix.
  2. Arrange cocktail rye bread slices on a medium serving dish. Spread with the cream cheese mixture. Top each with a cucumber slice.
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Reviews

91
  1. 112 Ratings

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I'm rating this recipe on the little princess in our life, my 6 year old grandaugher who says this is a 15. We used this recipe one day when I was babysitting and she asked if we could have a r...

Simple and delicious, what could be better! I put the cheese mixture in a pastry bag with a large star tip, put just a dab on the bread to "glue" on the cucumber and then piped the mixture on to...

Two hours before my friends baby shower, the hostess calls and asks if I can bring something, as someone else had to back out. These were fast, and everyone loved them! I couldn't find the coc...