Spicy Crab and Shrimp Dip3 Reviews
- Prep: 15 min
- Cook: 45 min
- Ready In: 1 hr
“Everyone will love this yummy hot crab dip with a little extra zip. My family requests it every Christmas Eve! It's great with round, buttery crackers!” - by AMY EWING
Original recipe yields 5 cups
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium baking dish, mix Mexican-style processed cheese food, mayonnaise, Worcestershire sauce, shrimp and crabmeat.
- Bake in the preheated oven 45 minutes, or until bubbly and lightly browned.
Amount Per Serving (40 total)
- 101 cal
- 7.3 g
- 2.1 g
- < 1%
Based on a 2,000 calorie diet
Reviews (3)Rate This Recipe
"There are 5 people in my family and there are 5stars ina rating so i gave this 2 because only 2 people in my family like it-my husband(ken) and I...." See more"
"I happened to LOVE this recipe! I just whipped it up for movie night (but made it plenty in advance to allow the flavors to develop) I had to sneak a bite though! Very good, cheesy, and creamy! I was ..." See morea little hesitant to try this recipe because there is only one other review, but I am very happy that i did... it will be used many times in the future!"
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