Original recipe yields 8 servings
Based on a 2,000 calorie diet
I made this the first time using exactly what the recipe called for and it was incredible but the 83 grams of fat (in the entire recipe) bothered me. I tried it again and used fat free half and...
Satiny, shiny, chocolate-y, smooth, rich and delicious...but could be thicker. Next time I'll either cook and stir till good and thick, or add less cream.
This is the best fudge sauce I've ever tasted; husband and sons agree with me!! I didn't have any unsweetened chocolate squares on hand so I mixed 12 tablespoons of premium unsweetened cocoa pow...