Original recipe yields 4 servings
Based on a 2,000 calorie diet
This sounds good, but not like "halushky" that I'm used to. Halushky is egg noodles sauteed in butter w/ chopped cabbage. what's described here is a vareniki or pierohi (pierogie)
My Grandmother used to make this for me and I never could determine the proper ratio of ingredients. Thanks! This brought back many wonderful memories.
This is interesting! I'm going to try this recipe out for sure! Mainly, I wanted to comment on the review left by Beacon - whatever you are describing there ( was it noodles with cabbage?), is N...
This is also a traditional Slovak dish but we have it slightly different. We make ours basically shredded up potatoes (to a paste-quick I use blender!), flour and egg then add bacon and cheese....
I believe that the halushy another user described of noodles and cabbage is a Polish tradition, while the one listed here is more Ukranian/Slovak. Both are very tasty!
very good, served with brown butter, crumbled bacon and sour cream on the side. love trying different ethnic foods for a change.
I love polish food, my grandmother was Ukrainian. Anything containing potatoes, onions and cabbage is a tasty treat. However I just threw this out the door! And I would not recommend it for the...