Original recipe yields 24 servings
Based on a 2,000 calorie diet
These were horrible! After making them, we just threw them in the trash. This recipe was just a total disappointment.
My husband and I thought these were awesome! Very close to my mom's regular "refrigerator" cookies. I took the dough and rolled it, and refrigerated it before cooking. Used Splenda Brown suga...
These cookies were the best! I put all the dry ingredients in a large bowl and mixed well. I used splenda brown as well as white sugar replacements. Then I cut the butter in with a pastry knife...
My husband and I loved these. Wish they were fewer calories. Neighbors thought they were good, but not great.
I made these with my few pecans that i had left ... worried that it would be a waste of precious, rare pecans, ( not a plentiful crop and very expensive in SC this year ) ... I forged on! So gl...
I went into these cookies thinking of the flavor of my chocolate chip cookies in which these are not. but, they are tasty! I added chocolate chips because, well, I love chocolate. good recipe!