Spinach Pie V

Spinach Pie V

36 Reviews 1 Pic
  • Prep

    20 m
  • Cook

    40 m
  • Ready In

    1 h
WITCH
Recipe by  WITCH

“My most requested dish when people come over. Even my teenagers will eat this. It's not your typical phyllo pie.”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 8 servings

ADVERTISEMENT

Directions

  1. Preheat oven to 400 degrees F (200 degrees C). Lightly grease a medium baking sheet.
  2. In a large bowl, mix spinach, cottage cheese, Parmesan cheese, Monterey Jack cheese, egg, and onion. Spread half the mixture over each phyllo pastry sheet. Roll pastry sheets jelly-roll fashion, pinch ends to seal, and arrange on the prepared baking sheet.
  3. Make a few small slits in the top of each rolled pastry sheet. Bake 40 minutes in the preheated oven, until golden brown.

Share It

Reviews (36)

Rate This Recipe
JBEANER75
31

JBEANER75

My husband loved these! I used crescent rolls instead of the phyllo dough...very easy. I have been requested to make again.

flossmore
31

flossmore

This is very tasty, attractive and easy for a quick spinach pie. Just remember to allow time for the spinach to thaw. I will be making this again!

Jbarnett
25

Jbarnett

I made this at work today it is absolutely delicious. I need make a couple of change though. I sauteed ground beef with the onions and added some seasonings. I mixed it with the remaining ingredients and put a scoop on an 5" puffed pastry square which I then fold and pinched like a turnover. I brushed the tops with egg whites and baked a 400 until puffed and golden.. Awesome!! Thanks Brenda

More Reviews

Similar Recipes

Spanakopita (Greek Spinach Pie)
(420)

Spanakopita (Greek Spinach Pie)

Spinach Cheese Pie
(58)

Spinach Cheese Pie

Spinach Pie
(30)

Spinach Pie

Spinach Pie
(17)

Spinach Pie

Spinach and Cheese Pie
(7)

Spinach and Cheese Pie

A Lot More Than Plain Spinach Pie (Greek Batsaria)
(7)

A Lot More Than Plain Spinach Pie (Greek Batsaria)

Nutrition

Amount Per Serving (8 total)

  • Calories
  • 227 cal
  • 11%
  • Fat
  • 14.3 g
  • 22%
  • Carbs
  • 6.7 g
  • 2%
  • Protein
  • 18.4 g
  • 37%
  • Cholesterol
  • 66 mg
  • 22%
  • Sodium
  • 526 mg
  • 21%

Based on a 2,000 calorie diet

Top

<

previous recipe:

Spinach Pie

>

next recipe:

Spinach Cheese Pie