Original recipe yields 6 servings
Based on a 2,000 calorie diet
This was a wonderful salad. I made it for a dinner party and everyone enjoyed it. I did not make any changes to the recipe.
Great recipe. Lots of people have asked for it. Was a big hit at the Christmas party.
Great recipe...after a bit of improvement (no offense to the original recipe, but I always spruce up every recipe I encounter). First off, I added a few leaves of fresh basil torn up. Next, I al...
This was very easy to make and good. I always have peppers on hand (My three kids love them) and I had some spinach to be used up. I served this with Raspery Tilapia (from this site) and rice.
Easy, healthy, delicious, great presentation. The recipe did not specify regular or seasoned rice vinegar. I used seasoned.
This definitely is "super easy" and tastes wonderful! I opted for shredded Parmesan cheese vs. grated and added just a little salt, pepper and garlic to the dressing. Next time I might add a li...
WONDERFUL!! I have already made it 2 times this week. It really is a great great salad.
This was very good! I used a mix of red, yellow and orange bell peppers because I had all of them on hand. I used seasoned rice vinegar and the dressing turned out nice and light and just ever...