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White Barbeque Sauce

White Barbeque Sauce

  • Prep

  • Ready In

DOREENB

A delicious, easy, basting sauce when grilling chicken or smoked turkey slices.

Ingredients {{adjustedServings}} servings

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Original recipe yields 12 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 68 kcal
  • 3%
  • Fat:
  • 7.7 g
  • 12%
  • Carbs:
  • 0g
  • < 1%
  • Protein:
  • 0.1 g
  • < 1%
  • Cholesterol:
  • 20 mg
  • 7%
  • Sodium:
  • 636 mg
  • 25%

Based on a 2,000 calorie diet

Directions

  1. Pour the water, butter, vinegar and salt into a jar and screw the lid on tight. Shake vigorously until well blended.
  2. Use on chicken or turkey when grilling. Baste every 15 minutes, until meat is cooked through.
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Reviews

JoannaKH
15
12/15/2003

We love this recipe. Try using cider vinegar & adding a little bit of cayenne pepper. It also works well on pork chops or pork steak. Also makes a great marinade if you leave out the butter.

Donnadeety
14
12/9/2003

Had eaten chicken with this spray on several years ago and loved it. Today Labor Day we had a chicken barbeque and used this recipe the young children said Great Chicken everyone loved it . Donnadeety

kwolff
13
12/9/2003

It's like you're at the Fair Grounds again!!!!