Good Burger60 Reviews
- Prep: 15 min
- Cook: 20 min
- Ready In: 50 min
“These aren't your everyday hamburgers. They taste a little different, but this is the only way I make them. Everyone loves these, and they are fairly simple to make. The brown sugar brings out the flavors of the other spices. Please note that these aren't exact measurements. I just throw a little of this and a little of that in.” - by Unachica
Original recipe yields 4 burgers
- Preheat an outdoor grill for high heat, and lightly oil grate.
- In a medium bowl, mix ground chuck, onion, brown sugar, Cajun seasoning, garlic powder, steak sauce, and Italian seasoned bread crumbs. Form the mixture into four burger patties.
- On the prepared grill, cook the burgers 3 to 5 minutes on each side, or to desired doneness.
Amount Per Serving (4 total)
- 383 cal
- 20.8 g
- 27.8 g
Based on a 2,000 calorie diet
Reviews (60)Rate This Recipe
"This is by far the best hamburger I have ever tasted. I chose to eliminate the cajun and add a lot of fresh garlic. The brown sugar really shows off the spices while maintaining a sweet taste...." See more"
"Pretty "Good Burger"! I only used 2 Tbsp. of brown sugar which seemed to balance the heat of the cajun seasoning and used bit of minced garlic vs. garlic powder...." See more"
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