Nana's Barbeque Sauce95 Reviews
- Prep: 5 min
- Cook: 5 min
- Ready In: 10 min
“This is a delicious and easy barbeque sauce that has been in my family for years. It is terrific on ribs and chicken.” - by AEK
Original recipe yields 2 cups sauce
- Combine ketchup, vinegar, sugar, onion, and lemon juice in a small saucepan. Season with Worcestershire sauce, black pepper, allspice, celery salt, and mustard powder. Simmer over medium low heat for 5 minutes.
Amount Per Serving (12 total)
- 56 cal
- 0.1 g
- < 1%
- 14.4 g
Based on a 2,000 calorie diet
Reviews (95)Rate This Recipe
"Very GOOD! I halved the recipe, used yellow mustard in place of the mustard powder, cut the brown sugar to 1/4 cup, and and 1/8 cup of vinegar. I used this on the marinated grilled chicken II recipe..." See more. DELICIOUS! Simply, easy and not too sweet with cutting back on the sugar. This makes a smaller serving amount than stated. If you want to have extra sauce on the side make sure to double the recipe! "
"The first time I tried this, I used it in a crockpot pork rib recipe (Honey Ribs here on this site), so I diluted it a bit (didn't need too....it turned out too runny that way), but I was pleasantly s..." See moreurprised at how flavorful the ribs still turned out! The 3rd time, I poured it directly over pork ribs abd baked them for about 1 1/2 hours, and ohhhh my goodness! Soooooo delicious!! These were the BEST ribs I have made in a long time, if ever! The flavor was AMAZING!! Very, very good! And I love that it was so easy to throw together. I am done buying BBQ sauce anymore, I'll just make it, because its so much better!"
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