Marinade for Chicken

Marinade for Chicken

1072
JILLYPOOH 3

"A delicious barbecue sauce for chicken on the grill. My father has used this since I can remember, and he always receives the compliments at mealtime."

Ingredients

10 m {{adjustedServings}} servings
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Original recipe yields 32 servings

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Directions

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  1. In a medium bowl, mix together oil, soy sauce, Worcestershire sauce, wine vinegar, and lemon juice. Stir in mustard powder, salt, pepper, and parsley. Use to marinate chicken before cooking as desired. The longer you marinate, the more flavor it will have.

Footnotes

  • Tip
  • Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
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Reviews

1072
  1. 1421 Ratings

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Fantastic!! I made this a few times already. The first time I only let the chicken marinade for a few hours. The next two times I prepared it in the morning and let it marinade all day. Soooo mo...

My family loved this marinade on boneless chicken breast. I used 6 large peices and cut the recipe in half using the conversion chart. I used olive oil instead of vegetable oil and only had ha...

I have to put my two cents in on this marinade. Oh my gosh, I love it!!! I have used it on chicken, pork and beef. It not only tenderizes, but gives great flavor. A nice change from barbeque ...