James O'Donnell (13 year old)
Original recipe yields 8 servings
Based on a 2,000 calorie diet
This was a hit ! My family loved it but i did it a little different. I cooked at 350 covered for 1 hr and uncovered for 20 minutes plus i added corn , mushrooms and onions . Will use this recipe...
This is really good! I added some button mushrooms, onion, and corn. It made a very filling, wholesome dinner, served with biscuits and fruit. This would be a great pot-luck type dish.
I halved the recipe and I cooked it for 1 hour uncovered then another 20 minutes covered with foil since it was getting crisp. I used turkey kielbasa and also had sliced red onion and some mush...