Lorraine's Club Sandwich

Lorraine's Club Sandwich

74
LORRAINEWINKEL 0

"An easy, quick, and delicious sandwich to eat anytime."

Ingredients

10 m servings 818 cals
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Original recipe yields 1 servings

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Nutrition

  • Calories:
  • 818 kcal
  • 41%
  • Fat:
  • 61.7 g
  • 95%
  • Carbs:
  • 44.2g
  • 14%
  • Protein:
  • 22.4 g
  • 45%
  • Cholesterol:
  • 76 mg
  • 25%
  • Sodium:
  • 1874 mg
  • 75%

Based on a 2,000 calorie diet

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Directions

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  1. Place bacon in a heavy skillet. Cook over medium high heat until evenly brown. Drain on paper towels.
  2. Spread each slice of bread with mayonnaise. On one slice of toast, place the turkey and lettuce. Cover with a slice of toast, then the bacon and tomato. Top with last slice of toast.
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Reviews

74
  1. 96 Ratings

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Quick dinner tonight--I doubled this to make two sandwiches. I made this exact, using reduced fat mayonnaise and whole wheat bread. I paired this with homemade chunky tomato soup. Kids thought t...

I think some of the reveiws where very harsh in what they said. Sometimes we need to be reminded of the simple things in life. This could be a starter sandwich and then you could use your imag...

It was too rainy last night to grill, so we made club sandwiches instead. There's nothing like hickory smoked bacon, fresh tomatoes, leafy green lettuce (as opposed to iceberg), and Boar's head...