Hot Shredded Chicken Sandwiches

Hot Shredded Chicken Sandwiches

89 Reviews 2 Pics
  • Prep

    5 m
  • Cook

    20 m
  • Ready In

    25 m
Recipe by  Betsy

“My sister made these sandwiches for our family reunion and my pickiest eater has told me they're her favorite food. The crackers really add a lot of butter flavor!”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.


Adjust Servings

Original recipe yields 12 servings



  1. In a large saucepan over medium heat, combine shredded chicken, condensed soup, poultry seasoning and crushed crackers. Cook, stirring frequently, until mixture is hot, 15 to 20 minutes. Serve on buns.

Share It

Reviews (89)

Rate This Recipe


I tweaked this recipe quite a bit, I halved it, used canned chicken, one can of cream of chicken instead of mushroom, thinned it with about 1 1/2 cups of milk, used seasoning salt and some garlic instead of poultry seasoning, and served on toasted bread. If you made it this far, it was really good! :) My kids asked for seconds.

Deb D

Deb D

My family loves this recipe. I use skinless, boneless chicken breast and cream of chicken and cream of celery instead of mushroom. It is a real winner at my house. Im making it for my sons graduation next week.



This was great! I didn't have the exact ingredients on hand so I used a 3 pound can of cooked chicken, two cans of cream of chicken soup, a capfull of Mrs. Dash seasoning and the Ritz crackers. It was so fast and easy and everybody loved it! Thanks for the recipe!

More Reviews

Similar Recipes

BBQ Chicken Sandwiches

BBQ Chicken Sandwiches

Grilled Chicken Cordon Bleu Sandwiches

Grilled Chicken Cordon Bleu Sandwiches

Hot Buffalo Chicken, Bacon, and Cheese Sandwich

Hot Buffalo Chicken, Bacon, and Cheese Sandwich

Hot Chicken Sandwiches II

Hot Chicken Sandwiches II

Hot Chicken Salad II

Hot Chicken Salad II

Pulled Chicken Sandwiches

Pulled Chicken Sandwiches


Amount Per Serving (12 total)

  • Calories
  • 367 cal
  • 18%
  • Fat
  • 16.5 g
  • 25%
  • Carbs
  • 30.6 g
  • 10%
  • Protein
  • 22.5 g
  • 45%
  • Cholesterol
  • 56 mg
  • 19%
  • Sodium
  • 707 mg
  • 28%

Based on a 2,000 calorie diet



previous recipe:

The Girls' Chicken Sandwiches


next recipe:

Two-Handed Crispy Fried Chicken Sandwiches