Summer Chicken Burgers

Summer Chicken Burgers

85
ELLIEA 0

"These grilled chicken sandwiches are mouthwatering! Great for backyard get-togethers."

Ingredients

30 m {{adjustedServings}} servings 587 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 587 kcal
  • 29%
  • Fat:
  • 32.2 g
  • 49%
  • Carbs:
  • 34.4g
  • 11%
  • Protein:
  • 40.6 g
  • 81%
  • Cholesterol:
  • 101 mg
  • 34%
  • Sodium:
  • 637 mg
  • 25%

Based on a 2,000 calorie diet

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Directions

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  1. In a small bowl, combine sliced avocado and lemon juice. Add water to cover; set aside. Preheat an outdoor grill for high heat and lightly oil grate.
  2. Heat butter in a large heavy skillet over medium-high heat. Saute the onions until browned and caramelized; set aside.
  3. Season the chicken with salt and pepper. Place on grill, and cook until no longer pink and juices run clear, about 5 minutes on each side. Place buns on grill just long enough to toast them.
  4. Spread buns with mayonnaise to taste, then layer with chicken, caramelized onion, provolone and avocado.
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Reviews

85
  1. 113 Ratings

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This recipe is almost identical to a sandwich I had at a local cafe the other day. The only reason I didn't give it 5 stars is because I think you need to pound the chicken breasts before grilli...

I marinate the chicken breasts before grilling. . .I've used honey mustard vinaigrette, Italian dressing, and Caesar dressing (not at the same time!) and all add fab flavor and juiciness to the...

This recipe was 5 stars with just a few minor changes!! Add some bacon - it is so delicious on this sandwich! Also, the avocado can be mashed up with the mayo to make a delicious spread(easier...