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Best Frozen Daiquiris

Best Frozen Daiquiris

  • Prep

    5 m
  • Ready In

    5 m
DOREENB

DOREENB

These are the easiest 'no-blender-needed' frozen daiquiris ever! They go down easy, but watch out!

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Directions

  1. In a large freezable container, mix lemonade concentrate, limeade concentrate, water and rum. Freeze for 24 hours.
  2. When frozen, break up with a wooden spoon, stir and serve. Store remainder in freezer until needed. Be sure to stir before serving, as the alcohol tends to settle to the bottom.
  3. All done! Now take a photo, rate it, and share your accomplishments!
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Reviews

amydoll
24

amydoll

2/17/2006

These were so tasty! I followed the recipe word for word except added less rum. I don't like very strong drinks. This turned out really good, however, after 24 hours they were so slushy you couldn't sip them! It was more like a daiquiri sorbet. Oh well, they were good and easy and I'll definitely make them again!

Gen
22

Gen

11/28/2007

This is the best!!! :) I am getting famous for my daiquiris!! Just to let everyone know, they are STRONG and very yummy! I tend to find they are too frozen when I take them out of the freezer, so I mix and leave in the counter for a while before serving.

chriscm
17

chriscm

7/11/2007

I took it easy on the rum because the mix looked wrong to me. They're still really strong, but very good. A great summer drink!

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