Cold Cocoa Smoothie

18 Reviews

Prep: 5 min
Ready In: 5 min

“Hot cocoa that freezes your taste buds! A terrific snack for hot days, with a wintry twist. For variety, use chocolate ice cream instead of vanilla, and use chocolate chips as a garnish after blending.” - by RACH FORCE

Ingredients

1 1/2 scoops vanilla ice cream
1 1/2 cups milk
1/4 cup whipped cream
2 tablespoons instant hot chocolate mix
5 chocolate sandwich cookies, crushed

Hide Checklist

Adjust Servings

Adjust

Metric US

Original recipe yields 1 serving

Directions

In a blender, combine ice cream, milk, whipped cream, hot chocolate mix and crushed cookies. Blend until smooth. Pour into a large chilled glass.

Nutrition

Amount Per Serving (1 total)

Calories
582 cal
29%

Fat
24.2 g
37%

Carbs
75.7 g
24%

Based on a 2,000 calorie diet

Share It

Reviews (18)

Rate This Recipe

iheartnitz

Dec. 7, 2003

"I used chocolate creme sandwich cookies and chocolate ice cream. The results were tasty, but far too "liquidy". Perhaps more ice cream could be used to thicken it...." See more"

Baricat

Jul. 18, 2010

"Uh...isn't this just a...milkshake?? That's what it's called where I come from. Too much milk as written - makes it way too liquid. Cut milk back by about half and you should have just about the right..." See more texture...for either a milkshake or a "smoothie.""