Chi Chi

Chi Chi

6 Reviews 3 Pics
  • Prep

    1 m
  • Ready In

    1 m
Julie
Recipe by  Julie

“A tropical fruity alcoholic drink made with vodka, pineapple and coconut.”

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Ingredients

Adjust Servings

Original recipe yields 1 serving

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Directions

  1. In a blender, combine ice, vodka, pineapple juice and cream of coconut. Blend until smooth. Pour into a glass and garnish with a slice of pineapple and a cherry.

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Reviews (6)

Rate This Recipe
Sarah Jo
18

Sarah Jo

I did not bother with the crushed ice. I just used regular ice and shook the vodka, pineapple juice and cream of coconut in my martini shaker. This was very good but for me, it needs double the vodka.

Chelsey Wolnowski
6

Chelsey Wolnowski

I don't have a blender, so I wasn't able to crush the ice. So, I just served these over ice instead. Us girls loved them!

Heather C
2

Heather C

Yummy drink! I had leftover cream of coconut to use and this was the perfect way to use it up. It definitely tastes good and would be great with rum too. Nice refreshing summertime drink!

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