Mock Champagne

Mock Champagne

167
DOLFIN458 0

"A good baby-shower punch that looks especially good when served with an ice ring."

Ingredients

1 d 15 m {{adjustedServings}} servings 83 cals
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Original recipe yields 40 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 83 kcal
  • 4%
  • Fat:
  • 0.1 g
  • < 1%
  • Carbs:
  • 20.4g
  • 7%
  • Protein:
  • 0.4 g
  • < 1%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 14 mg
  • < 1%

Based on a 2,000 calorie diet

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Directions

  • Prep

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  1. To make Ice ring: Fill a ring-shaped cake pan to 1/2 with ginger ale. Freeze until partially frozen. At this stage you can place edible flowers, or pieces of fruit around the ring. Fill pan with ginger ale and freeze until solid. Place in punch bowl just before serving.
  2. In a large punch bowl, combine 1 bottle ginger ale, pineapple juice and white grape juice.
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Reviews

167
  1. 212 Ratings

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Served this at a baby shower, it wasn't too sweet or too tart. Perfect! I used cranberry gingerale which gave the punch a kind of pinkish tint and froze the gingerale in a bundt pan, which made ...

I used this recipe for a bridal shower. It met such rave reviews, the bride decided to use it for the wedding. All in attendance at the wedding were very impressed. Using fruit in the icering wa...

I recently served this punch at a party and it was a big hit!!! It was easy to prepare. The ice ring elegant added an elegant touch to my punch bowl. I had to keep refilling it for my guests ...