“A cooling pick-me-up of a coffee-chocolate milkshake.” - by janice
Ingredients
Adjust Servings
Original recipe yields 2 servings
Directions
- In a small bowl, stir together the water and instant coffee. In a blender, combine ice cubes, coffee mixture, milk, sweetened condensed milk and chocolate syrup. Blend until smooth. Pour into glasses and serve.
Nutrition
Amount Per Serving (2 total)
- Calories
- 171 cal
- 9%
- Fat
- 4.4 g
- 7%
- Carbs
- 28.4 g
- 9%
Based on a 2,000 calorie diet
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Reviews (125)
Rate This Recipe
"I didn't use the hot water, just blended in the instant coffee granules with everything else. I used white chocolate syrup instead of milk. Nice way to wake up this morning, and it felt great on my so..." See morere throat. TIP: You don't really need that many ice cubes, just a few will do you just fine. Otherwise, it's a little ice-chippy. EDITED 12/08/08: This is even better with eggnog! Try it for yourself."
Sue
"I only rated this a 4 star because I changed it. I didn't have any sweetened condensed milk or instant coffee granules so I made my own recipe. This is what I did. 1/4 C coffee.. 1 cup ice cubes.. ..." See more1/3 c half and half.. 1/3 c milk..1 T chocolate syrup and sugar to taste..makes 1 cup..it was fantastic! I will be making this alot..and you can save coffee from breakfast to make it... so thanks for the idea..ENJOY..."
MinxyBaby
"THANK YOU SOOOOOOOOO MUCH!!!! This is exactly what I have been looking for!! I used to be able to buy iced coffee in a carton back home in West Ontario. Since I moved, I have been looking for this fo..." See morerever! I gave up until I found this recipe. This is definitely a 5 star recipe! Add a shot of Kahluha or Baileys and you have yourself an $8 drink."
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