Frozen Summer Slush

Frozen Summer Slush


"This is a great frozen summer drink that is very thirst quenching! Vodka may be used instead of gin."


20 m servings
Serving size has been adjusted!

Original recipe yields 16 servings


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  1. Put 7 cups water in large saucepan, and heat on high until boiling. Add sugar and stir until dissolved; set aside to cool. Place tea bags in 2 cups boiling water, and let steep until desired strength is acquired.
  2. In a large bowl, mix together sugar water, tea, lemonade concentrate and orange juice concentrate. Stir in gin. Place in freezer container and freeze overnight.
  3. To serve, Place several scoops into a tall glass, and fill with any clear carbonated beverage.
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  1. 44 Ratings


I can't believe more people have not tried this wonderful slush! This same recipe I have made for at least 20 yrs. It is so refreshing on warm summer days and anyone who has had it, loves it! I ...

This is a great alternative to the "usual". We've had this recipe in our family for years - but with Amaretto instead of gin. Try it! You'll love it!

This was great! Made it for a dinner party - everyone loved it. I used Bacardi Limon Rum instead of Gin or Vodka. Some people didn't know it had alcohol in it so beware and warn your guests!

totally awsome! This is now our summer drink. I made it virgin and froze it and added what ever liquour guests wanted. also added sliced limes, oranges and cherries. Thanks for a great recipe!

I've made this twice - the first time I brewed the tea too strong, which was a huge mistake. The tea shouldn't be strong tea, although the recipe doesn't specify. The second time I let it stee...

I used Arizona Sweet tea instead of making my own tea, and used vodka instead of gin. it was the favorite at my BBQ this summer. Cant wait till next summer to make it again.

We've made this recipe for years with 2 1/2 cups of rum, mixing it with Sprite to form a thick slush. Great for hot summer days!

Great drink!!! I served it at a Memorial Day party and everyone raved over it. I also used Limon Rum and Sprite, as suggested by others. I've already made it a second time!!! :) I will alway...

YUM!!! I kept a big bowl of this in my freezer the entire last month of summer.