Holiday Punch II37 Reviews
- Prep: 10 min
- Ready In: 1 day 10 min
“Great non-alcoholic punch! Make a day in advance to allow the flavors to meld.” - by Aleta
Original recipe yields 32 (4 ounce) servings
- In a large container, mix together sugar, cranberry juice, pineapple juice and almond extract. Refrigerate for 1 day.
- To serve, pour juice mixture into a punch bowl. Stir in ginger ale.
Amount Per Serving (32 total)
- 58 cal
- 0.1 g
- < 1%
- 13.7 g
Based on a 2,000 calorie diet
Reviews (37)Rate This Recipe
"This was a great holiday punch and got very good reviews at my recent party. It's a nice, simple, not overly sweet punch. I even gave away the print-out of the recipe and had to come back to print an..." See moreother for myself. I floated a few whole cranberries in for decoration."
"This is a super-delicious punch! I always serve it for Christmas and I am always asked for the recipe! Don't pass this one by!..." See more"
Kerri's Holiday Punch
Dad's Holiday Punch
Just swipe to see more like this.