“This is a wonderful, refreshing drink that can be used for receptions, parties or even holiday get-togethers. This is decidedly different from your usual punch. It and can be stored in covered jars for several days in the refrigerator.” - by SMATTERCHU
Ingredients
Adjust Servings
Original recipe yields 40 servings
Directions
- In a 2 gallon punch bowl, combine orange juice concentrate, pineapple juice, lemon juice and sugar. Stir in water.
Nutrition
Amount Per Serving (40 total)
- Calories
- 76 cal
- 4%
- Fat
- 0 g
- < 1%
- Carbs
- 19.4 g
- 6%
Based on a 2,000 calorie diet
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Reviews (55)
Rate This Recipe
"Very delicious and refreshing. Its easy and everyone loves it! I just used lemon-lime soda instead of the water/lemon juice/sugar, and it turned out great!!..." See more"
MSELLIE76
"I made this most wonderful punch for our daughter's wedding. It doesn't leave the mouth sticky like most punch, instead, it's quite refreshing. I received many compliments on the flavor and even the..." See more color. I'd like to pass on something I did. I wanted an ice ring. I filled my mold to about a 1/3 of it's capacity, then put it in the freezer. At the same time, I took fresh strawberries,(washed and hulled) and frozen them on a plate lined with waxed paper. I also filled a container with punch and froze it to the consistancy of slush. When the mold was frozen, I added the strawberries and the "slush" to fill the mold and returned it to the freezer. It really looked pretty. I also placed the remaining frozen strawberries in the punch to help keep it cold. Her wedding was Valentine's day and the strawberries in the punch was a colorful touch. One mistake I made...I didn't make enough. I trippled the punch and it still wasn't enough. Many liked the punch much better than the wonderful champaign we had. Ellie Russell, Jacksonville, FL "
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