Mango Lassi II

Mango Lassi II

164 Reviews 21 Pics
  • Prep

    5 m
  • Ready In

    5 m
YONNA
Recipe by  YONNA

“An Indian yogurt drink - smooth, creamy, and absolutely heavenly!”

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Ingredients

Adjust Servings

Original recipe yields 2 servings

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Directions

  1. In a blender, combine mangos, yogurt, sugar and ice. Blend until smooth. Pour into glasses and serve.

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Reviews (164)

Rate This Recipe
JOYOSITY
113

JOYOSITY

I don't like adding that much sugar, usually substitute part of the sugar for honey. I also like adding a little lime juice to the mixture.

Serena
84

Serena

WOW! I don't give anything 5 stars unless it truly is fabulous. I love Lassi (particularly mango or strawberry). I used strawberries instead of mangoes and it was absolutely DELICIOUS! NOTE: With regards to the sugar - it is just the right amount!

naples34102
46

naples34102

I've never had a Mango Lassi before nor have I ever heard of them, so I have no idea what they're *supposed* to taste like. I made this only for Hubs this morning as I'm not a fan of yogurt based drinks. Since I used Greek-style vanilla yogurt I reduced the sugar by half, which turned out to be just right. He described this as rich, creamy and pleasantly sweet with a mild mango flavor. He found it refreshing and rated it four stars. I, however, found it tasted more or less like thinned out yogurt - I'd rather have a cup of yogurt!

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Nutrition

Amount Per Serving (2 total)

  • Calories
  • 482 cal
  • 24%
  • Fat
  • 4.4 g
  • 7%
  • Carbs
  • 102.4 g
  • 33%
  • Protein
  • 13.9 g
  • 28%
  • Cholesterol
  • 15 mg
  • 5%
  • Sodium
  • 179 mg
  • 7%

Based on a 2,000 calorie diet

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