Paradise Island

Paradise Island


"A very refreshing and tasty tropical drink. Add ice if you like."


2 m servings
Serving size has been adjusted!

Original recipe yields 2 servings


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  • Prep

  • Ready In

  1. In a blender, combine coconut rum, orange juice, grapefruit juice and frozen strawberries. Blend until smooth. Pour into glass and serve.
  2. In a cocktail mixer, combine coconut rum, orange juice and grapefruit juice. Mix well and pour into glasses. Garnish with frozen strawberries.
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  1. 12 Ratings


I made this into a blended drink, just throwing the ingredients into the blender and pulsing until it was uniform. I did use 4 large frozen strawberries as mine were not sliced. VERY good. I thi...

Loved this drink! I purchased some Cruzan coconut rum on a recent trip to St. Thomas so thought this would be a perfect use. I chose to blend all of the ingredients and make a slushy drink...u...

This sounded really good so I decided to make it for our annual july 4th bash. So, after buying enough ingrediants to serve 40 people, my hubby and I decided to taste test it before hand--Good ...

This combination made for a very tasty summertime drink as is -- but I enjoyed it with a few adjustments. I skipped blending the strawberries and served it over ice with a cherry. The grapefru...

i liked this recipe. except i substituted cream of coconut, or coconut milk, or coconut water for the rum, to make a non- alcoholic version kids will love. you can also make it into a sorbet if ...

Heavenly! I used Malibu and pink graipfruit juice. Very delicious! Really a paradise island.

Wasnt tart at all. Highly recommended. Too Tart for you then add more strawberry. Problem solved.

This is fantastic! I doubled the juices so the drink wasn't too strong and we loved it! Favorite new cocktail that we tried on our vacation to the Oregon coast.

way way way too much rum. I love rum as much as anyone else, but a cup is overpowering. I would cut the rum by half.