Frozen Mudslide

70 Reviews 6 Pics
  • Prep

    5 m
  • Ready In

    5 m
Margaret
Recipe by  Margaret

“A frozen alcoholic drink, feel free to drizzle glass with additional chocolate syrup.”

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Ingredients

Adjust Servings

Original recipe yields 4 servings

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Directions

  1. In a blender, combine crushed ice, vodka, coffee liqueur and Irish cream liqueur. Drizzle in Chocolate syrup. Blend until smooth. Pour into glasses and garnish with whipped cream.

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Reviews (70)

Rate This Recipe
Sandee
138

Sandee

So a JIGGER is 3 TBSP-- I had to look that up. This is a good starter recipe. I made quite a few adjustments according to other reviewers. I used 3 cups of ice cream instead of the ice, skipped the whipped cream, used Cask & Cream instead of Irish Cream, and decided to use Kahlua for the coffee liqueur. Yummy!

Sarah
109

Sarah

Instead of using ice, I used vanilla ice cream and blew my guests away with how great it tasted. Even the manly men who would never touch "frou-frou" drinks came back for seconds. Can be dessert for those who are calorie counting.

AHINKLE
56

AHINKLE

I sent this recipe to my mom and she made it over the 4th and they really like it. We had it in Jamaica and wondered if there was a recipe out there that we could duplicate it.

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