“A simple run-of-the-mill pina colada drink.” - by May and Siv
Ingredients
Adjust Servings
Original recipe yields 4 cups
Directions
- In a blender, combine coconut milk, pineapple juice, rum, sugar and ice. Blend until smooth. Pour into glasses, and serve immediately.
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Reviews (86)
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"This is the start to a good recipe. I would use fresh pineapple. Most importantly use Cream of Coconut, NOT coconut milk. Goya makes it. I used Myers Dark Rum. I also added a little condensed milk and..." See more omitted the sugar."
TAMAGOJI
"I love this recipe. I often don't have all the ingredients required for other pina colada recipes, but this recipe always comes in as a great substitute. To be honest, I just stick with this one now. ..." See moreIt's simple and yields wonderful results. I've made this many times for company and always get raves. The only thing I do different is add more ice. Thanks for a great recipe!"
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