“Hot chocolate that will kick you into next week!” - by Jessica
Ingredients
Adjust Servings
Original recipe yields 1 serving
Directions
- In a 12 ounce coffee mug, stir together instant cocoa and boiling water. Stir in hazelnut liqueur, coffee liqueur and brandy.
Share It
Reviews (1)
Rate This Recipe
Similar Recipes
<
previous recipe:
>
next recipe:
×
Want More?
Just swipe to see more like this.
