“Believe it or not, the party punch that people flip over is the easiest to make! Quit fooling with all those measurements and come on over to the easy side of the street! By the way, the French vanilla that always seems to taste the best in this punch are the cheap off-brands. Sounds like a line, but it's true!” - by CANDIEANNE
Ingredients
Adjust Servings
Original recipe yields 80 (4 ounce) servings
Directions
- Pour chilled punch and soda into punch bowl. Scoop out entire half-gallon of ice cream, and carefully slide into punch.
Nutrition
Amount Per Serving (80 total)
- Calories
- 80 cal
- 4%
- Fat
- 3.6 g
- 6%
- Carbs
- 10.8 g
- 3%
Based on a 2,000 calorie diet
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Reviews (12)
Rate This Recipe
"Sooooooo easy. I concocted mine a little differently. I used 1 12 ounce can of Frozen Fruit punch concentrate (undiluted) added 2 liters of lemon/lime soda and then a quart of raspberry sherbet. Dif..." See moreferent but the same. :) Yummy Yummy Yummy!"
Miss Molly
"This is so easy!! I bought a 64fl oz bottle of Hawaiian punch because I could not find the cans of concentrate. I was worried it wouldn't come out the same but everyone at the Halloween potluck love..." See mored it! I guess its pretty hard to mess a recipe like this up. I will be making this for potlucks from now on!!"
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