Celebration Punch

Celebration Punch

8 Reviews 3 Pics
  • Prep

    6 m
  • Ready In

    6 m
Mitzi
Recipe by  Mitzi

“Non-alcoholic, not too sweet punch. My friends request it for every party!”

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Ingredients

Adjust Servings

Original recipe yields 32 (4 ounce) servings

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Directions

  1. Brew tea for 3 minutes. Stir in sugar; set aside to cool.
  2. When tea is cool, stir in orange juice, grapefruit juice, lemon juice and lime juice. Just before serving, stir in chilled ginger ale.

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Reviews (8)

Rate This Recipe
WENDYOTN
46

WENDYOTN

The color was not attractive and the taste was overpowered with the grapefruit. I had a shower of 75 and made 64 servings. Boy do I have a lot left over! No one asked for seconds and some requested water. wendy

POLYANNAL
44

POLYANNAL

I did not use "brewed tea", I used instant tea as a time saver and doubled it as the recipe says to. The color of this punch was "muddy" and unappetizing at best. The people that drank it loved the taste, but it took some convincing for some to try it. I made it for my son's baby shower that I hosted. I wanted everything perfect, spent alot on decorating, and then was forced to serve punch that one commented, "The color is appropriate for a baby shower, because the color of the punch looked like "baby poop". Try using freshly brewed tea, and let us know if it turned out any better than mine. And, it wasn't even that good, I believe.

babybluangel
19

babybluangel

i thought it was good. you should always try it yourself first before serving it at a shower or to guests, im sorry but that is just common sense.

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Nutrition

Amount Per Serving (32 total)

  • Calories
  • 50 cal
  • 2%
  • Fat
  • 0.1 g
  • < 1%
  • Carbs
  • 12.5 g
  • 4%
  • Protein
  • 0.2 g
  • < 1%
  • Cholesterol
  • 0 mg
  • 0%
  • Sodium
  • 7 mg
  • < 1%

Based on a 2,000 calorie diet

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