Party Punch V26 Reviews
- Prep: 10 min
- Ready In: 10 min
“This is fast and easy and good!!!” - by Cheryl Hrynciw
Original recipe yields 24 (4 ounce) servings
- In a punch bowl, combine orange juice, water and pineapple juice; chill. Stir in ginger ale just before serving.
Amount Per Serving (24 total)
- 67 cal
- 0.1 g
- < 1%
- 16.2 g
Based on a 2,000 calorie diet
Reviews (26)Rate This Recipe
"Yum! I was skeptical because it just seemed so simple, but I was pleasantly surprised. It's perfect as a brunch punch. I brought it to a baby shower and had several people ask for the recipe. Just..." See more for fun, I like to make ice cubes out of muffin tins and freeze a slice of strawberry and a mint leaf inside. If you make a dozen of these they float really nicely in a punch bowl."
"I made this for a baby shower and everyone loved it. I did add some frozen strawberries to make it special...." See more"
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