Delicious Pancakes

Delicious Pancakes


"This is a wonderful recipe for pancake mix that includes oats, brown sugar, white and wheat flours. I usually quadruple the dry mix, and give it in jars as gifts for Christmas with the recipe attached. Everyone just eats them up!"


30 m servings 371 cals
Serving size has been adjusted!

Original recipe yields 5 servings



  • Calories:
  • 371 kcal
  • 19%
  • Fat:
  • 18 g
  • 28%
  • Carbs:
  • 44.3g
  • 14%
  • Protein:
  • 9.8 g
  • 20%
  • Cholesterol:
  • 76 mg
  • 25%
  • Sodium:
  • 798 mg
  • 32%

Based on a 2,000 calorie diet

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  • Prep

  • Cook

  • Ready In

  1. Preheat a lightly greased griddle over medium low heat.
  2. In a large bowl, mix quick cooking oats, flour, whole wheat flour, brown sugar, baking powder, dry milk powder, salt, cinnamon and cream of tartar.
  3. In a small bowl, beat together vegetable oil and eggs. Pour into the oats mixture, alternating with water, and mix thoroughly, creating a batter.
  4. Pour batter, 1/4 cup at a time, onto the prepared griddle. Cook on both sides until golden brown, flipping when the surface begins to bubble.
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  1. 40 Ratings


We loved this recipe. I mixed up the dry ingredients and gave them as gifts to my daughter's teachers along with a recipe card to tell them which wet ingredients to add. I did find that the sa...

Pretty good! I ground down the oats to a finer consistancy in my blender and omitted the cinnamon this time around. No cream of tartar so I just upped the baking powder to a tsp. and used a half...

This was yummy! I did not have milk powder so I used milk instead of water and added about a tbsp of plain yogurt instead of the cream of tartar. The pancakes were very hearty and delicious.