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Apple Sausage Wagon Wheel

Apple Sausage Wagon Wheel

  • Prep

    15 m
  • Cook

    25 m
  • Ready In

    40 m
JENNIFER SLAGLE

JENNIFER SLAGLE

The combination of apples and sausage in this casserole is great! I got this recipe from my sister. The wheat flour gives the recipe a great flavor.

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Original recipe yields 6 servings

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Nutrition

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  • Calories:
  • 463 kcal
  • 23%
  • Fat:
  • 24.5 g
  • 38%
  • Carbs:
  • 50.2g
  • 16%
  • Protein:
  • 14.1 g
  • 28%
  • Cholesterol:
  • 65 mg
  • 22%
  • Sodium:
  • 923 mg
  • 37%

Based on a 2,000 calorie diet

Directions

  1. Preheat oven to 400 degrees F (200 degrees C).
  2. In a medium bowl, mix vegetable oil, egg, brown sugar, quick cooking oats, whole wheat flour, buttermilk, baking powder, salt and baking soda.
  3. Place apples and sausage in a medium baking dish or cast iron skillet. Pour the batter mixture over the apples and sausage.
  4. Bake 20 to 25 minutes in the preheated oven, until crisp and golden brown.
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Reviews

GAYLE HANSEN
15

GAYLE HANSEN

4/30/2003

This stuff is GREAT! My children loved it...even cold leftovers from the fridge were a hit with them. I used turkey smoked breakfast sausage and it was incredible...any kind of apples tasted good too. This is SO EASY and man what a flavor...the sweet of the apples with the salt of the meat...wow!!! It was really good. It really is a wonderful breakfast or brunch dish.

BEV
10

BEV

4/17/2003

Delicious and very easy to make. I used regular flour and smoked sausage and it is still very good. Great dish for Sunday mornings!

EJANZEN
7

EJANZEN

7/17/2004

I really enjoyed this recipes, although I changed it significantly, according to what I had in the house. First I sprinkled cinnamon over the apples and sausage. I didn't have enough brown sugar so I topped it off with white and a spoonful of molasses. And I used regular milk. I had to cook it longer than suggested - closer to 40m. But my boyfriend and I loved it.

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