Strawberry Butter23 Reviews
- Prep: 10 min
- Ready In: 10 min
“This goes great with pancakes or French toast!” - by Jennifer K
Original recipe yields 8 tablespoons
- In a small bowl, beat together the butter, confectioners' sugar and strawberry preserves until creamy. Cover, and refrigerate until serving.
Amount Per Serving (8 total)
- 115 cal
- 11.5 g
- 3.5 g
Based on a 2,000 calorie diet
Reviews (23)Rate This Recipe
"I used fresh strawberries instead of the preserves and this recipe was wonderful..." See more"
"AMAZING! My variations: 3 tablespoons powdered sugar, 3 tablespoons raspberry jam. Also used strawberry jam (or preserves) and apricot (YUM!). Everyone who has tried it raves about it. My favorite way..." See more to use this is on fresh baked bread or rolls."
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