Breakfast Kolaches

Breakfast Kolaches

85

"This is a recipe that my family has created for a portable breakfast. It uses a bread machine for the dough preparation. The filling can be with a variety of things. We like the sausage, cheese, and hash browns for a breakfast meal. I prepare the recipe by filling the kolaches the night before, and keeping them in the refrigerator overnight. In the morning, I set out the kolaches to warm to room temperature while the oven is preheating, and then cook them for a quick, hot breakfast."

Ingredients

4 h 15 m {{adjustedServings}} servings 259 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 259 kcal
  • 13%
  • Fat:
  • 13.9 g
  • 21%
  • Carbs:
  • 25.2g
  • 8%
  • Protein:
  • 11.1 g
  • 22%
  • Cholesterol:
  • 52 mg
  • 17%
  • Sodium:
  • 544 mg
  • 22%

Based on a 2,000 calorie diet

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Directions

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  1. In the order suggested by the manufacturer, place milk, egg, egg yolk, bread flour, salt, butter, sugar and bread machine yeast in bread machine. Select Dough cycle, and press Start.
  2. Preheat oven to 375 degrees F (190 degrees C). Lightly grease a large baking sheet.
  3. On a lightly floured surface, punch down dough, and divide into 36 pieces. Roll pieces into balls. Arrange balls in a single layer on the prepared baking sheet, about 2 inches apart. Allow balls to rise 15 to 20 minutes.
  4. Flatten balls, and make a depression in the center of each. Fill each with 1 piece of sausage, about 1 tablespoon hash browns, and 1 quarter slice of cheese.
  5. Bake 15 to 18 minutes in the preheated oven, or until lightly browned.
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Reviews

85
  1. 97 Ratings

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ok...Like another reviewer said earlier - when I actually got down to making this - the instructions had a lot of holes in it... Unless perhaps you have made Kolaches and know a bit about the r...

This recipe is almost identical to the one I use, with the exception of mine calling for water and dry milk vs. warm milk. For those of you having trouble, it may help you to have tried or even ...

I too moved from Texas and never thought I'd ever have Kolaches again in Washington State. When I found this recipe - I was so excited and even more elated to find out how Yummy they were! The ...