Charles D. Kemp
Original recipe yields 4 servings
Based on a 2,000 calorie diet
If you're looking for a light textured, slightly sweet cornbread......This is for you. My husband doesn't even like sugar in his cornbread and we finished off the whole batch of them last night...
I made this to go with dinner at bible study and it was a hit! Will certainly be making this again! The only change I made was to use yellow corn meal, as that was what I had on hand, and to u...
I THOUGHT THIS RECIPE WAS GREAT...I USED IT IN MY THANKSGIVING STUFFING AND MY WHOLE FAMILY LOVED IT...WATCH THE COOKING TIME BECAUSE MINE ONLY TOOK 25 MINUTES