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Lemon Almond Tea

Lemon Almond Tea

  • Prep

    15 m
  • Cook

    15 m
  • Ready In

    30 m
Shelley

Shelley

This tea is very refreshing on hot summer days. You can adjust it by decreasing the sugar, or increasing the almond.

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Ingredients {{adjustedServings}} servings

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Original recipe yields 12 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 142 kcal
  • 7%
  • Fat:
  • 0.1 g
  • < 1%
  • Carbs:
  • 36.7g
  • 12%
  • Protein:
  • 0.2 g
  • < 1%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 20 mg
  • < 1%

Based on a 2,000 calorie diet

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Directions

  1. In a saucepan, brew tea bags in hot water for 15 minutes. While waiting for tea to brew, squeeze the lemon slices as you put them into a large pitcher. Pour in sugar.
  2. Pour brewed tea into the pitcher with the sugar and lemons. You can let this sit in refrigerator for up to 1 day, or use it right away. When ready to serve, stir in almond extract, vanilla extract and lemon lime soda.
  3. All done! Now take a photo, rate it, and share your accomplishments!
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Reviews

CIAOGAMBILLS
16

CIAOGAMBILLS

12/7/2003

This is so good! I even did a quick version by just using instant ice tea mix and real lemon concentrate with the almond and vanilla but no carbonate drink. Taste great either way!!!

TWELLS
14

TWELLS

12/7/2003

Loved this. Was a big hit at my open house. Take heed to the instructions of adding the soda just before serving...and use only the portions you think you need. I made the entire batch at once and the leftovers went "flat". Hated that I did that because I would have LOVED to enjoy it several more days!

SHEWETT
12

SHEWETT

12/7/2003

This tastes very much like my favorite coctail (ammeretto sour)but without the kick. My whole family liked it. By the third day, only 1/4 a pitcher was left, and boy it was sour and gross. Be sure to drink it all the first day and maybe into the second. Next time I will only use 1 lemon, and not squeeze it into the pitcher, too lemony. just let them float around for a nice presentation.

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