Brass Monkey

Brass Monkey

6

"Coconut rum and pineapple juice floating with 151 rum - a great shooter for parties!"

Ingredients

1 m servings
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Original recipe yields 1 servings

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Directions

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  • Prep

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  1. In a cocktail mixer full of ice, combine coconut rum and pineapple juice. Shake vigorously and strain into glass. Float 151 rum over the top. Drink in one gulp.
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Reviews

6
  1. 7 Ratings

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We call this a Caribou Lou. I've never heard it called Brass Monkey, but it tastes great!

The pineapple juice and coconut rum are a great combination and great drink as is ... float 151 proof rum over top and it's taken to another level. I prefer to chill the 151 proof rum to take aw...

That funky monkey!!!! Be careful with this baby. If you like less alchohol per drink, use a regular rum. Mango is really nice. Then again, you really drink a brass monkey to get drunk quick, so ...

where i'm from this is called carabalou and is really good. i have tried this with other pinneapple infused liquers with the juice and came out great. this is so simple and easy, goooooooood.

I made a huge batch of this shot to fill one if the Margaritaville Shot Dispensers. I love it, perfect summer taste with a kick like a mule! Love it ~ Thank you for sharing. (I served them in i...

Wowee. Good flavors but I don't think I have the "brass" to shoot 151 if it hasn't been torched, even just floating on the top. Thanks for sharing, we had fun giving this one a try :)