Orange Chicken Delight

Orange Chicken Delight

15

"Boneless chicken is cooked with vegetables and topped with the complementary flavors of adobo seasoning and orange marmalade. This dish is great served over rice!"

Ingredients

1 h servings 479 cals
Serving size has been adjusted!

Original recipe yields 8 servings

Adjust

Nutrition

  • Calories:
  • 479 kcal
  • 24%
  • Fat:
  • 6.2 g
  • 9%
  • Carbs:
  • 57.8g
  • 19%
  • Protein:
  • 49.6 g
  • 99%
  • Cholesterol:
  • 160 mg
  • 53%
  • Sodium:
  • 231 mg
  • 9%

Based on a 2,000 calorie diet

On Sale

What's on sale near you.

Directions

  • Prep

  • Cook

  • Ready In

  1. Season chicken breasts and thighs with adobo seasoning and pepper.
  2. Place the seasoned chicken and 1 cup water in a large saucepan over medium heat. Turning frequently, cook until water has been reduced. Mix in remaining water, onion, green bell pepper, and celery. Cover, reduce heat to low, and continue cooking about 20 minutes, until vegetables are tender and chicken is no longer pink and juices run clear.
  3. Stir orange marmalade into the saucepan, coating each piece of chicken. Cover, and continue cooking about 10 minutes.
  • profile image

Your rating

Cancel
Submit

Reviews

15
  1. 19 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  

My family loved this recipe. The children asked for seconds and this never happens. What a nutritional and hearty meal. Hats off to Kati By Krystal

this was pretty good. Not quite what I expected, and a little too "orangy" but that might have been the brand of marmalade I used.

As far as taste goes, this was great! Somehow I ended up with a soupy consistency (probably my own fault). I swear I used 3 cups of water as indicated. I'll definitely try it again, maybe with s...