Orange Chicken Delight

12 Reviews

Prep: 15 min
Cook: 45 min
Ready In: 1 hr

“Boneless chicken is cooked with vegetables and topped with the complementary flavors of adobo seasoning and orange marmalade. This dish is great served over rice!” - by Kati

Ingredients

2 pounds skinless, boneless chicken breast meat
2 pounds skinless, boneless chicken thighs
2 tablespoons adobo seasoning
1 tablespoon ground black pepper
3 cups water, divided
1 cup chopped onion
1 cup chopped green bell pepper
1 cup chopped celery
2 cups orange marmalade

Hide Checklist

Adjust Servings

Adjust

Metric US

Original recipe yields 8 servings

Directions

Season chicken breasts and thighs with adobo seasoning and pepper.
Place the seasoned chicken and 1 cup water in a large saucepan over medium heat. Turning frequently, cook until water has been reduced. Mix in remaining water, onion, green bell pepper, and celery. Cover, reduce heat to low, and continue cooking about 20 minutes, until vegetables are tender and chicken is no longer pink and juices run clear.
Stir orange marmalade into the saucepan, coating each piece of chicken. Cover, and continue cooking about 10 minutes.

Nutrition

Amount Per Serving (8 total)

Calories
479 cal
24%

Fat
6.2 g
9%

Carbs
57.8 g
19%

Based on a 2,000 calorie diet

Share It

Reviews (12)

Rate This Recipe

KRYSTALMYA

Jan. 9, 2004

"My family loved this recipe. The children asked for seconds and this never happens. What a nutritional and hearty meal. Hats off to Kati By Krystal..." See more"

HOLLY9000

Jan. 9, 2004

"this was pretty good. Not quite what I expected, and a little too "orangy" but that might have been the brand of marmalade I used...." See more"

MCMEEKS5

Jan. 9, 2004

"As far as taste goes, this was great! Somehow I ended up with a soupy consistency (probably my own fault). I swear I used 3 cups of water as indicated. I'll definitely try it again, maybe with some pi..." See moreneapple added..."

More Reviews