Memorial Day Best BBQ Chicken Ever!

15 Reviews

Prep: 30 min
Cook: 20 min
Ready In: 8 hr 50 min

“This recipe is everything off the shelf, nothing too fancy, but wonderful and perfect for grilling. Marinate, or add sauce directly to the chicken. Send the kids to do the dishes and enjoy the evening!” - by Bradley B.

Ingredients

1/2 cup Worcestershire sauce
1 teaspoon Cajun seasoning
1 teaspoon garlic powder
2 1/2 tablespoons brown sugar
1 1/2 tablespoons ketchup
6 skinless, boneless chicken breast halves

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Metric US

Original recipe yields 6 servings

Directions

In a large bowl, blend the Worcestershire sauce, Cajun seasoning, garlic powder, brown sugar, and ketchup. Place the chicken in the bowl, and coat thoroughly with the sauce mixture. Cover, and refrigerate 8 hours or overnight.
Heat an outdoor grill for medium heat, and lightly oil grate.
Discard the marinade, and grill chicken 6 to 8 minutes per side on the prepared grill, or until no longer pink and juices run clear.

Nutrition

Amount Per Serving (6 total)

Calories
176 cal
9%

Fat
2.9 g
4%

Carbs
11.4 g
4%

Based on a 2,000 calorie diet

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Reviews (15)

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Jillian

May. 28, 2009

"I made this for Memorial Day and made four times the amount of marinade for some drumsticks, chicken thighs, and split chicken breasts. I used chili sauce instead of ketchup as many others did. Defi..." See morenitely marinate overnight and turn serveral times during the process to coat. I also used a homemade BBQ sauce during the grilling process and we didn't have much left at the end of the party!"

LVERNE1

Feb. 28, 2004

"This was just plain tasting. My husband says the chicken would have been spicier if I had just used BBQ sauce. I used chili sauce instead of ketchup. I'm glad I did or else the tomato taste would have..." See more really ruined it. It's not bad but just not that good either. It would need some work to make it worthwhile."

lovestohost

Aug. 13, 2009

"This was a nice marinade. I would rate it a "4", but Mr. LTH deemed it a "5" and I always round up, so "5" it is! I poured the marinade over fresh BLSL chicken chunks, the froze & thawed when we wer..." See moree ready to grill camping. They were good, there was just a bit of a flavor that I didn't LOVE, but I can't pinpoint where it came from. Perhaps the ketchup? TY for a nice alternative chicken marinade, we do get tired of the same old same old!"

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