Cabbage Success11 Reviews
- Prep: 5 min
- Cook: 20 min
- Ready In: 25 min
“This is a wonderful dish I created for my family one day. It can be very tasty if you follow instructions carefully. It is a magnificent sidedish for any of your favorite dishes, so enjoy!” - by SKBHONEY
Original recipe yields 6 servings
- Melt butter in a large saucepan over low heat. Add the milk, and cook for about 5 minutes, or until hot. Stir in the brown sugar until dissolved. Stir in cabbage and onion, and season with salt and white pepper. Simmer over medium heat until sauce is creamy, and the onion is tender.
Amount Per Serving (6 total)
- 158 cal
- 9.2 g
- 17.3 g
Based on a 2,000 calorie diet
Reviews (11)Rate This Recipe
"This was my first time cooking cabbage and I had no idea what I was doing. I had a hard time having so much cabbage in the pan. I put a lid on it so that the steam would make it cook a little more e..." See moreven. It came out really good and my boyfriend loved it too. Next time I might add garlic cloves."
"I had hopes for this, but I will have to agree with the last review. I will just stick with my fried cabbage with bacon, onion, garlic salt, and black pepper, fried in bacon drippings and butter...." See more"
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