Marchetti

37
AMYYY 0

"Delicious!!! Ingredients you usually have on hand, easy to make, and mmmm mmmm so good! Makes a big casserole to feed a big family or split it in two and freeze half for later. This is my favorite recipe and is very good with a tossed salad and garlic bread. Enjoy!"

Ingredients

1 h servings 322 cals
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Original recipe yields 12 servings

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Nutrition

  • Calories:
  • 322 kcal
  • 16%
  • Fat:
  • 22 g
  • 34%
  • Carbs:
  • 15.5g
  • 5%
  • Protein:
  • 15.4 g
  • 31%
  • Cholesterol:
  • 72 mg
  • 24%
  • Sodium:
  • 597 mg
  • 24%

Based on a 2,000 calorie diet

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Directions

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  1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain. Preheat oven to 350 degrees F (175 degrees C.)
  2. Place ground beef and onion in a large, deep skillet. Cook over medium high heat until meat is evenly brown, and onion is tender. Drain excess fat. Stir in noodles, condensed tomato soup, condensed mushroom soup, sliced mushrooms and 1 cup cheese. Season with garlic powder, salt and pepper. Pour into a 9x13 inch baking dish. Sprinkle top with remaining 1/2 cup cheese.
  3. Bake in preheated oven for 30 minutes.

Reviews

37
  1. 48 Ratings

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Most helpful

I had a pound of hamburger and 3 hungry men coming in for dinner. I scanned the Allrecipes site for something new and found this. At first, I wasn't too sure it would "pass inspection", but af...

Most helpful critical

I am a huge fan of casseroles and I eat almost everything but this was not a hit at my house. It's not that it lacked taste but rather, just not the right blend of tastes. Thanks anyways!

I am a huge fan of casseroles and I eat almost everything but this was not a hit at my house. It's not that it lacked taste but rather, just not the right blend of tastes. Thanks anyways!

I had a pound of hamburger and 3 hungry men coming in for dinner. I scanned the Allrecipes site for something new and found this. At first, I wasn't too sure it would "pass inspection", but af...

i thought it was "okay" the first night, then after reheating leftovers i knew i didn't like it... not a good blend of flavors - one of them needs to be stronger, i think :)

This casserole was well received by my family. I did make some modifications: I first cooked the onions for a few minutes, then added minced garlic (instead of using garlic powder) and cooked t...

It doesnt seem right to me. My fiance will eat just about anyhting thank god, but I dont care for it. Like one reviewer said, its just the wrong blend of tastes. Next time ill try not adding the...

Very delicious recipe. Like a homemade version of hamburger helper, but better. Left out the mushrooms, still was good. Also very quick and easy...will probably make again.

My family loves this recipe. It's easy to make. You can add different meats such as italian sausage or add pepperoni along with the hamburger.

I made a lot of substitutions, depending on what I had on hand. I used 1 lb of ground turkey, 8 oz tomato sauce in place of tomato soup, sharp cheddar cheese instead of american, and no mushroo...

Simple, everything is on hand, my boys all liked it.