Jalapeno-Garlic-Onion Cheeseburgers

Jalapeno-Garlic-Onion Cheeseburgers

51
Steve 5

"The three best foods in the world combined in a juicy grilled cheeseburger! These go great with Cowboy Mashed Potatoes!"

Ingredients 25 m {{adjustedServings}} servings 474 cals

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Original recipe yields 4 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 474 kcal
  • 24%
  • Fat:
  • 26.8 g
  • 41%
  • Carbs:
  • 24.8g
  • 8%
  • Protein:
  • 31.6 g
  • 63%
  • Cholesterol:
  • 104 mg
  • 35%
  • Sodium:
  • 445 mg
  • 18%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Cook

  • Ready In

  1. Preheat grill for high heat.
  2. Mix jalapeno pepper, garlic, onion, and ground beef in a medium bowl. Form into four patties.
  3. Brush grill grate with oil. Grill hamburger patties 5 minutes per side, or until well done. Top with pepperjack cheese, and serve on buns.
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Reviews 51

  1. 65 Ratings

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Bailie
1/25/2008

I loved this recipe. Quick, Easy, and Delicious. I did change a few things though. I added 1 egg to help keep the meat together. I also used 1 can of diced jalapenos instead of fresh ones. I used minced roasted garlic too. I cooked them on the stove due to it snow outside, but they turned out great! Will make these again for sure when I can use the grill!

Steve
1/25/2004

These were great! I like to leave the seeds and membranes in the jalapenos for extra kick, but you can remove them for a more subtle flavor.

Jessica
1/25/2004

These were ok. not what i was looking for. i was wanting something really full of flavor. these were spicy but kinda bland in flavor. not for kids.