Search thousands of recipes reviewed by home cooks like you.

Jalapeno-Garlic-Onion Cheeseburgers

Jalapeno-Garlic-Onion Cheeseburgers

  • Prep

  • Cook

  • Ready In

Steve

The three best foods in the world combined in a juicy grilled cheeseburger! These go great with Cowboy Mashed Potatoes!

Ingredients {{adjustedServings}} servings

Serving size has been adjusted!

Original recipe yields 4 servings

Adjust

Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 474 kcal
  • 24%
  • Fat:
  • 26.8 g
  • 41%
  • Carbs:
  • 24.8g
  • 8%
  • Protein:
  • 31.6 g
  • 63%
  • Cholesterol:
  • 104 mg
  • 35%
  • Sodium:
  • 445 mg
  • 18%

Based on a 2,000 calorie diet

Directions

  1. Preheat grill for high heat.
  2. Mix jalapeno pepper, garlic, onion, and ground beef in a medium bowl. Form into four patties.
  3. Brush grill grate with oil. Grill hamburger patties 5 minutes per side, or until well done. Top with pepperjack cheese, and serve on buns.
Rate recipe

Your rating

{{ratingWords}}
Cancel
Submit

Reviews

Bailie
23
1/25/2008

I loved this recipe. Quick, Easy, and Delicious. I did change a few things though. I added 1 egg to help keep the meat together. I also used 1 can of diced jalapenos instead of fresh ones. I used minced roasted garlic too. I cooked them on the stove due to it snow outside, but they turned out great! Will make these again for sure when I can use the grill!

Steve
17
1/25/2004

These were great! I like to leave the seeds and membranes in the jalapenos for extra kick, but you can remove them for a more subtle flavor.

Jessica
14
1/25/2004

These were ok. not what i was looking for. i was wanting something really full of flavor. these were spicy but kinda bland in flavor. not for kids.