Colorful Coleslaw with a Kick20 Reviews
- Prep: 15 min
- Cook: 5 min
- Ready In: 1 hr 20 min
“Brightens up any picnic or backyard bbq and goes with everything you throw on the grill.” - by Doug Matthews
Original recipe yields 8 servings
- In a large bowl, combine green cabbage, red cabbage, red bell pepper, yellow bell pepper, red onion, carrots, and cilantro. In a small bowl, mix together olive oil, lime juice, cumin, garlic, and hot pepper sauce. Toss dressing with cabbage mixture until evenly coated. Season with salt and pepper. Let stand 30 to 60 minutes before serving.
Amount Per Serving (8 total)
- 176 cal
- 14.3 g
- 13 g
Based on a 2,000 calorie diet
Reviews (20)Rate This Recipe
"Lately I have begun to use 1/4 cup of olive oil instead of a 1/2 cup, Key Lime Juice instead of regular lime juice and twice the hot sauce...." See more"
Restaurant-Style Coleslaw II
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