Mock Tea Sangria

Mock Tea Sangria

13

"You can substitute 1 cup orange juice and 1 cup lemon-lime soft drink for orange soft drink, if desired."

Ingredients

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Original recipe yields 9 servings

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Directions

  1. PROCESS raspberries in a blender or food processor until smooth, stopping to scrape down sides. Pour puree through a fine wire-mesh strainer into a large container, discarding raspberry seeds. Set puree aside.
  2. BRING 3 cups water and sugar to a boil in a saucepan, stirring often. Remove from heat; add tea bag. Cover and steep 5 minutes.
  3. REMOVE tea bag with a slotted spoon, squeezing gently; cool tea mixture.
  4. STIR together tea mixture, raspberry puree, grape juice, and lemon and lime slices. Chill.
  5. STIR in orange soft drink, and serve immediately over ice.
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Footnotes

  • Reprinted with permission of Southern Living(R) magazine. All rights reserved.
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Reviews

13
  1. 18 Ratings

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This is really good! I made it the night before thinking it would be a good morning caffeine drink, but it didn't last that long--the pitcher was completely empty by the next morning! The empty ...

This makes a wonderful alternative to the alcoholic version. My kids can't get enough of it!

This was an excellent recipe. I am a sangria connoseur and I can't believe there is no alcohol in this! I just made it to a lunch party and it was a hit. I mixed all the ingredient except the so...