Kraft's Burritos Grande

15

"A delicious, satisfying recipe that the whole family will enjoy."

Ingredients

45 m {{adjustedServings}} servings
Serving size has been adjusted!

Original recipe yields 6 servings

Adjust

On Sale

What's on sale near you.

Directions

  • Prep

  • Cook

  • Ready In

  1. Brown meat; drain. Add seasoning mix; prepare as directed on package. Stir in 1 cup of the sour cream.
  2. Spread beans down center of each tortilla. Top with meat mixture and 1 cup of the cheese. Fold bottom and top of each tortilla about 1 inch over filling. Fold each side about two-thirds over filling to completely enclose filling. Place, seam-side down, in greased 13x9-inch baking dish; cover.
  3. Bake at 350 degrees F for 25 minutes. Uncover; sprinkle with remaining cheese. Bake an additional 5 minutes or until cheese is melted. Serve with remaining sour cream.
Tips & Tricks

Footnotes

  • (c) KF Holdings. Used with permission.
  • profile image
{{ reviewLastUpdatedDate | date: 'MM/dd/yyyy' }}

Your rating

{{ratingWords}}
Cancel
Submit

Reviews

15
  1. 20 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  

Really good, simple and fast. Great for left overs the next day too.

A great way to use leftover taco meat.

My family is big on burritos and I usually buy frozen. I tried this recipe (with less cheese than is called for) and the entire family went wild! *Much* better than pre-made. Easy and quick to f...