Kraft's Seven Layer Salad

Kraft's Seven Layer Salad

45

"An easy and delicious salad recipe."

Ingredients

2 h 15 m {{adjustedServings}} servings
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Original recipe yields 6 servings

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Directions

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  1. Place greens in large glass bowl. Layer celery, green pepper, onions, bacon and peas over greens.
  2. Spread mayo evenly over peas, covering the top completely and sealing to edge of bowl. Sprinkle with cheese.
  3. Cover and refrigerate 2 to 12 hours to blend flavors. Toss before serving, if desired.
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Footnotes

  • (c) KF Holdings. Used with permission.
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Reviews

45
  1. 58 Ratings

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I recently hosted a salad bar buffet. Everyone loved this salad! I sub'd radishes for the green pepper and used 1/3 of an envelope of ranch dressing in the mayo. After 12 hours in the fridge thi...

Hubby and I were nervous about a salad that was just topped with Mayo. But I made it early in the day for a dinner party and put it in the refrigerator. I forgot to buy celery, so that was lef...

This is my favorite recipe but I have always added cucumbers, chopped water chestnuts, and have used red onion instead of green onions. I layer the salad vegetables, add 3T of sugar to the 1 ...